Pioppi Experience grows within a network of local organisations that scientifically validate its content and environmental best practices. Collaborations with local and national bodies increase the project's visibility and environmental expertise.
From protecting the coast to safeguarding the UNESCO-recognised Mediterranean Diet, each partner brings expertise, data and standards that make the portal's information verified and reliable.
Become a partner




Bodies and institutions Pioppi Experience collaborates with on content and best practices.
Environmental education and protection of the Cilento coast (Blue Flag and 5 Sails), supporting the eco-friendly practices promoted by the portal.
UNESCO protected area (MAB reserve and World Heritage) framing itineraries, biodiversity and protection of the territory.
Palazzo Vinciprova, Pioppi. Scientific and cultural keeper of the UNESCO-recognised food model and of Ancel Keys' studies.
One of the seven emblematic communities of the Mediterranean Diet, promoting the territory's sustainability and longevity policies.
The content on diet, longevity and sustainability published on Pioppi Experience is based on verified sources โ UNESCO 2010, the Sapienza โ San Diego 2016 study, DOP specifications and Slow Food Presidia โ and developed in coordination with the network's bodies. The portal's environmental practices follow the standards promoted by these organisations.
Are you an environmental or cultural organisation, or a local body? Collaborate with Pioppi Experience. For proposals contact the Info Point.